Step-by-Step Instructions to Make the Ultimate Power-Up Bowl
Step 1: Cook the Ground Beef

Heat a skillet over medium-high heat. Once hot, add the lean ground beef (or turkey) directly to the pan—no oil needed unless your pan is nonstick or the meat is ultra-lean.

Break the meat apart with a spatula and season with a pinch of salt and black pepper. Cook for about 5–6 minutes, stirring occasionally, until fully browned and no pink remains. Remove from heat and set aside.

Step 2: Scramble the Eggs

In a separate nonstick skillet, crack in 2 large eggs and season with a touch of salt. For extra fluffiness, you can add a tablespoon of milk or water.

Whisk lightly, then pour into the pan over medium-low heat. Stir gently with a spatula, folding the eggs from the edges toward the center until softly scrambled and just set, about 2–3 minutes. Remove from heat immediately to avoid overcooking.

Step 3: Dice the Avocado

Halve the avocado and remove the pit. Use a spoon to scoop the flesh out of one half.

Dice into small chunks and season with a pinch of salt or a dash of lemon juice to prevent browning and enhance flavor.